I’m very excited to let you know that I’m heading to the Wine Media Conference in Eugene, Oregon next week. It’s the first time that I’ve attended a conference like this. There will be wine writers and bloggers from around the world who will be learning and sharing their experiences…so, I’m thinking there should be plenty of networking opportunities!
I’m thrilled that the conference is in Oregon since one of my favorite wines is Pinot Noir and they are known for some pretty great Pinot Noir wines. If you aren’t familiar with the Willamette Valley wine region, here are some facts and info about the region that you should find both interesting and visit worthy.
Location: Willamette Valley is located on the western side of the state of Oregon. It is 150 miles long and about 60 miles wide. It’s named for the river that runs through the region, the Willamette River.
Climate: The Willamette Valley has a mostly mild climate with cool, wet winters and warm, dry summers. They temperatures in the region plus the air coming off the Pacific Ocean provide the perfect climate for growing cool climates grapes, such as Pinot Noir. These grapes are able to develop flavor and complexity while keeping their natural acidity. (I love Oregon Pinot Noir!)
Wineries: It has the largest number of wineries and vineyards in Oregon and includes 7 appellations or regions: Chehalem Mountains, Dundee Hills, Eola-Amity Hills, McMinnville, Ribbon Ridge, Van Duzer Corridor and Yamhill-Carlton.
History: Winemaking in the region dates back about 50 years when three men who graduated from UC Davis decided to plant Pinot Noir in Oregon: David Lett, Charles Coury and Dick Erath. Willamette Valley has been producing award winning wines since the 1970’s.
Wines: The area is most known for its earthy, fruity Pinot Noir but is also known for Pinot Gris, Chardonnay and Pinot Blanc. The Pinot Noir from Oregon even has its own wine glass…the Oregon Pinot glass. You can actually fit a whole bottle in one glass! Although it doesn’t seem possible, I’ve tried it and it’s true!
I’ve had several trips out to Oregon to experience this state’s wine country and I’m in a serious love affair with the Pinot Noir from here. The wine makers in the state are very proud of their wines and have come to the forefront of the wine world’s notice. In my past travels to this wine region, I’ve smelled, swirled, sipped and savored these amazing wines. They are readily available at your local wine shop, thank goodness!
In the next few wine blogs that I post, I’ll be reviewing and spreading the word on some very special wineries and their wines. I hope you will follow along on my journey to Oregon and the wines of this Pacific Northwestern state as I attend my first conference of this kind. I’m excited to share my experience and adventure with you! Check back next week for an update of wineries, wines, food and fun! Until then…
Cheers!